“This show is different from most others in that the dishes are actually do-able by most ordinary people with even a casual interest in cooking. The presentation is very nicely put together. It has just enough detail for anyone to actually make any of the dishes.”
jpatel via Apple Podcasts ·
United States of America ·
01/23/10
“The show isn't food network quality, but is good. I tried the cannelloni recipe and it was delicious. I used TJ's Meatless Meatballs in place of the TVP. Having success with that, I will probably try other recipes as well.”Read full review »
Jenn28 via Apple Podcasts ·
United States of America ·
08/01/07
“Most of the recipes are vegan, which is a bit disappointing for a cheese and butter lover like me. When I see the words "vegetarian recipes", I expect some dairy and/or eggs. Furthermore, there seems to be a heavy reliance on meat-substitutes, which is not how I like to do my vegetarian...”Read full review »
Jesberg via Apple Podcasts ·
United States of America ·
05/06/10