Welcome back to the Eat Local New York Podcast. This week my guest is Charlie Miller, a multimedia journalist for The Post-Standard and syracuse.com covering the best Central New York has to offer in food, drinks, and fun. Learn more about your ad choices. Visit megaphone.fm/adchoices

Hello and welcome to the Eat Local New York Podcast. In this special episode, I'm on location inside the NY Rec and Social Club at Turning Stone Resort & Casino. My guests for this episode are Charles Newland, Vice President of Food & Beverage Operations at Turning Stone Enterprises; Chef Dustin Tuthill, Chef de Cuisine at NY Rec & Social Club; Shawnna Popluhar, Operations Manager at NY Rec & Social Club; and Chef Ray Wells, Chef de Cuisine at TS Steakhouse. I am thrilled to...

Welcome back to the Eat Local New York Podcast. This week my guest is Jon Page, owner of Three Lives and Pork & Knife in Downtown Syracuse. This is the first episode here in the new Eat Local New York Studio and I'm happy Jon could be the first guest. Visit us online at EatLocalNewYork.com and special thanks to our sponsor, Brown Carbonic. Make sure to reach out to Brown Carbonic for any of your beverage needs. Whether it is using their Challenger Cola or getting your C02 and Nitrogen...

Welcome back to the Eat Local New York Podcast. This week I am talking with David and Richard from Dos Gabachos. Here is more about them from the Dos Gabachos website: "Over a decade ago three future friends met at a bar in downtown Los Angeles. David coming from Northern California, Richard, from New York, and Victor from Mexico City. David & Richard were both Mixologists working behind the bar to make a living along with doing professional photography. Victor, a bar patron, was...

Hello and welcome to the Eat Local New York Podcast. This is episode #194. My guest this week is Nick Pascale of Pascale's Wines and Liquors to talk about the Save NY Wine Movement and the fight to keep New York from approving a law that will allow grocery stores to begin selling bottled wine. Find out more online at https://savenywine.com Visit Eat Local New York online at https://eatlocalnewyork.com Learn more about your ad choices. Visit megaphone.fm/adchoices

Yugi Haraguchi is the owner of Osakana, a Japanese-style fish market and education center located in the East Village. Yugi alleges that Wegmans has breached a non-disclosure and non-compete agreement when they opened their Japanese fish market inside their new Wegamsn store just 3 blocks away from his Japanese Fish Market. Learn more about Yugi Haraguchi and his businesses online at https://www.yujiharaguchi.com Connect with Eat Local New York online at EatLocalNewYork.com Learn more about...

Welcome back to the Eat Local New York podcast. This week my guest is Joey Kalil of The Home Team Pub. visit Home Team Pub online at https://www.hometeampub.com/ Make sure to connect with Eat Local New York online at https://eatlocalnewyork.com/ Learn more about your ad choices. Visit megaphone.fm/adchoices

Welcome back to the Eat Local New York Podcast. This week I am talking with Joe Rosemyer, owner of Slice Pizza in Utica New York. Find out more about Slice Pizza online at https://www.sliceutica.com Visit Eat Local New York online at https://eatlocalnewyork.com/ Learn more about your ad choices. Visit megaphone.fm/adchoices

Welcome to the Eat Local New York Podcast. This week my guest is Pat Orr from PB & J's Lunchbox. Learn more about your ad choices. Visit megaphone.fm/adchoices

Welcome to the Eat Local New York Podcast. This week I am talking with Sal Lomedico from Sal's Pizzeria and Restaurant in Baldwinsville, NY. Special thanks to our sponsor, Brown Carbonic. You can visit them online at https://www.browncarbonic.com Learn more about your ad choices. Visit megaphone.fm/adchoices

Welcome to the Eat Local New York podcast. This week my guest is Bob Searing of the Onondaga Historical Association. Visit us online at EatLocalNewYork.com Learn more about your ad choices. Visit megaphone.fm/adchoices

Welcome back to the Eat Local New York Podcast. This week my guest is Luis Perez of Peels on Wheels in Rochester, NY. Learn more about your ad choices. Visit megaphone.fm/adchoices

Welcome to the Eat Local New York Podcast. This week my guest is Billie Smith from Heritage Hill Brewery in Pompey, NY.  Billie is a very talented Brewer and responsible for the whole beer supply out at Heritage Hill.  It’s always impressed me, how much beer Billie puts out of Heritage Hill and until recently, by himself.  Find Heritage Hill online at https://heritagehillbrewery.com Connect with Eat Local New York online at https://eatlocalnewyork.com and buy an Eat Local New York card to...

Welcome to the Eat Local new York Podcast. This week I am talking with Chef Royce Daniels of the West End Kitchen & Catering. Learn more about your ad choices. Visit megaphone.fm/adchoices

Welcome to the Eat Local New York Podcast. This week my guest is Tony Imbesi of The Market Diner. Connect with us online at EatLocalNewYork.com or at YummySocials.com Learn more about your ad choices. Visit megaphone.fm/adchoices

Thansk for checking out the Eat Local New York Podcast. This week my guest is Rich Strub from Eden in Syracuse. Visit us online at EatLocalNewYork.com or YummySocials.com Learn more about your ad choices. Visit megaphone.fm/adchoices

Welcome back to the Eat Local New York Podcast. This week my guest is Bud Loura of Restaurant QB. If you'd like to connect with us online, visit EatLocalNewYork.com Learn more about your ad choices. Visit megaphone.fm/adchoices

Welcome back to the Eat Local New York Podcast. This week I am in Truxton, NY hanging out with Jacob and Alexa from Hillside Farms. I was out here hanging with them to record a video showing the process of them butchering their chickens to sell at the Regional Market and to wholesale customers like Eden in Syracuse. While I was there, I decided to record an impromptu podcast with Jacob to talk about farming and the connection to the community. So, a little different for this episode but I...

Welcome to the Eat Local New York podcast. This week I am sitting down with Chris and Damien from the Brazen Cafe in Syracuse. They're located at 725 Irving Ave. in Syracuse across from Crouse Hospital. I had a great time chatting with the guys and drinking a lot of bourbon...it may be a little different from the normal podcast, but I think it's still a lot of fun. You can connect with us online at EatLocalNewYork.com Learn more about your ad choices. Visit megaphone.fm/adchoices

This week I am talking with Chad Terrinoni of Hummingbird Heating and Cooling. No, Chad is not a restaurant owner. But the way he's transformed his business and taken over this last year lead me to want to learn more about Chad, his business, and his advice for business owners. His story is truly inspiring as an entrepreneur and I highly recommend watching the entire interview. You can learn more about Hummingbird online at https://callhummingbird.com I want to thank our sponsor for the Eat...

Welcome to episode 178 of the Eat Local New York podcast. This week we're talking to Aaron Metthe of Salt City Coffee. Salt City Coffee is a local coffee roaster and cafe here in Central New York. They have four locations in Syracuse and Fayetteville. Learn how Aaron got started with roasting coffee and how he went from roasting beans in his bathroom to having one of the emerging businesses in Central New York. Learn more about Salt City Coffee online at...

Welcome back to a brand new episode of the Eat Local New York Podcast. This week I am on location talking with Tom, Erin, and Brian out at ONCO Fermentations. Make sure to connect with us online at EatLocalNewYork.com Learn more about your ad choices. Visit megaphone.fm/adchoices

This week we are talking to Matt Beach of Ale n Angus. Learn more about your ad choices. Visit megaphone.fm/adchoices

Welcome to the Eat Local New York Podcast. This week my guest is Jon Page from Three Lives, Monkey Brains, and Pork & Knife. Visit us online at EatLocalNewYork.com Learn more about your ad choices. Visit megaphone.fm/adchoices