“Expertly edited and produced (in the NPR style, though as far as I can tell they're independent) with fascinating info. The Michelin star episode kind of blew my mind!”Read full review »
cmad788 via Apple Podcasts ·
United States of America ·
04/15/15
“Love the hosts, love the content, love the facts! This is a great podcast if you’re interested in food and its broad and varied history. Hosts Fakhri and Lilian are upbeat, informative, and a pleasure to listen to — check this one out if you’re interested in the myriad aspects of food and its...”Read full review »
emijay93 via Apple Podcasts ·
United States of America ·
06/17/15