“I have been devouring Mark Bittman’s books, columns, recipes and now, podcast, since I heard him build a blind box meal on NPR over 20 years ago. That lead to his book, How to Cook Everything pushing all the other cookbooks off my shelf. I have made thousands of meals from that book, which is held together with rubber bands. I subscribed to the Bittman project at its inception. I guess that makes me a fan.
So, about the podcast… Mark is a great interviewer and raconteur, but what I love most is his ability to describe a recipe with a mix of clarity and humor. I am really looking forward to this.”
highermath via Apple Podcasts ·
United States of America ·
05/19/21