No rambling here - just straightforward good food
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“What I like about Mark Bittman’s cooking is that it is, together, simple but yet creative. All you have to do to hear an example of this is to listen to the short trailer and learn how to make an amazing grilled cheese sandwich. Same easy procedure as usual but who would think to add a little chives, mint and blue cheese to cream crease instead of using the usual greasy slab of cheddar. Not difficult but way more interesting and satisfying.”
GTRH11 via Apple Podcasts ·
United States of America ·
05/19/21
More reviews of Food with Mark Bittman
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“I can’t wait for this podcast - I’ve been a fan of Mark for decades: loved his NYTimes columns, cookbooks, Minimalist videos, and all that he has written re issues in the our food system. He has the gift of tackling the key topics - helping us understand the big picture, what’s at stake and the...”Read full review »
KJJB22 via Apple Podcasts ·
United States of America ·
05/19/21
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“Mark’s take on food is unique and revelatory. SOOO looking forward to the podcasts.”
agtny43 via Apple Podcasts ·
United States of America ·
05/19/21
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“Looking forward to hearing it all 🙂”
MDBgal via Apple Podcasts ·
United States of America ·
05/20/21
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