Roger Hickman's restaurant review, how to avoid getting ripped-off by rising restaurant prices, and garlic, garlic, garlic
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Description
This episode, Hugh Smithson-Wright reviews his family's favourite restaurant, Roger Hickman's in Norwich; advises a listener who's worried about getting ripped off by rising restaurant prices, in Ask Hughgle; and that awesome allium, gorgeous garlic is Hugh's Treat Of The Week. Links Restaurant review - Roger Hickman's Restaurant rogerhickmansrestaurant.com - Bray's Cottage Pork Pies perfectpie.co.uk - Marsh Pig Charcuterie marshpig.co.uk Ask Hughgle - Hot Dinners hot-dinners.com Treat Of The Week - The Garlic Farm thegarlicfarm.co.uk - Garlic, Garlic, Garlic by Linda & Fred Griffith  abebooks.co.uk
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