Fish and Chips. About 382 million portions of the iconic national dish are consumed every year. That works out to around 6 servings per person, per year!  But who invented it?  Panikos Panayi, the Author of Fish and Chips: A History and will be serving up a steaming portion of deep-friend facts today. Get ready to tuck into a delicious history of one of Britain’s most iconic dishes.  Edited by Tom Delargy, Produced by Sophie Gee & Alex Carlon. Senior Producer is Charlotte Long Discover the past on History Hit with ad-free original podcasts and documentaries released weekly presented by world renowned historians like Dan Snow, James Holland, Mary Beard and more. Get 50% off your first 3 months with code PATENTED. Download the app on your smart TV or in the app store or sign up at historyhit.com/subscribe You can take part in our listener survey here. Hosted on Acast. See acast.com/privacy for more information.