新鮮食材現買現煮,不用高湯,亦不用過多調味料,零油煙,也不用煮到滿頭大汗,作法超級簡單,又很美味哦~
【參考份量: 4人份】
【食譜點此】👇
https://icook.tw/recipes/382728
【贊助連結】👇https://pay.firstory.me/user/sophie
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Published 07/29/21
結合蒜香,塔香,醬香,肉香,酒香,魚露,酸酸甜甜是一道香噴噴的扒飯料理~
【參考份量: 3人份】
【食譜點此】👇
https://icook.tw/recipes/362512
【贊助連結】👇https://pay.firstory.me/user/sophie
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Published 07/21/21
芝麻油與醬油香,加上香菇,真香~
【參考份量: 2人份】
【食譜點此】👇
https://icook.tw/recipes/379083
【贊助連結】👇https://pay.firstory.me/user/sophie
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Published 07/19/21