Super star actress and all round amazing lady Noomi Rapace, tells us all about her upbringing on a Swedish farm, how she grew up on cornflakes & toast before moving to London and joining the foodie crew whilst bonding with mum over their shared love for leopard print. We chat in great detail about the greatness of eggs, truffle salt and how to throw a Bondesque cavier party. And I may attack her on her 'guilty pleasure' food. Love you Nooms, what a woman!
This week, thanks to our friends at Nespresso, we’re giving you an extra shot of Table Manners with the dish of the airwaves & coffee enthusiast, Roman Kemp.
With pop royalty as parents, Roman tells us about his musical upbringing (and his mum demanding family harmonies), having a Kray as a...
On Table Manners this week, we welcome the iconic Twiggy. Mum was particularly excited about this one; they both grew up in the swinging 60's & mum admits to having dressed up as Twiggy in her school days. Twiggy spills the tea on her days of touring the world; winning 2 golden globes,...
Isn't it ironic having a zoom date with Alanis Morrisette? No - but that doesn't matter!!! This was a moment for us. Mum & I are both HUGE fans of this international goddess so it was an honour and delight to have her on the podcast.
Born in Canada, raised in LA & now living in San...