Review of The Adam Ragusea Podcast - Really like ur so far!

Really like ur so far!

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“I enjoyed the first episode, think I’m willing to simply let you amuse, entertain, and educate me for as long as you feel like making the show. Question for Adam: would you consider making a video about hyper specific regional food items? I’ve always been fascinated by how dialects and accents evolve, and I feel like theses gotta be a cuisine specific versions of that happening all over the place. For example, korbáče are a Slovak braided snacking cheese that are pretty ubiquitous throughout this one specific region, but I’ve never seen them exported or produced elsewhere. I image this would be difficult to research, but there might be something there?”

lina.chappelin via Apple Podcasts · United States of America · 03/21/22

More reviews of The Adam Ragusea Podcast

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Longform Ragusea!

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“Really enjoying hearing Adam in longform, on a platform which will allow him to share his thoughts on other topics and areas, looking forward to listening over the next few years hopefully. My question for you Adam is : If Star Trek style replicators became real, would you still cook ‘from...”Read full review »

CJD2K via Apple Podcasts · Great Britain · 03/20/22

can't wait to see where this goes

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“love all of adams youtube videos and my favorite part is conversations with professionals in various fields! can't wait to see that in long form!”Read full review »

Picklebopper via Apple Podcasts · United States of America · 03/25/22

Interesting and fun

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“The first episode was great, with interesting guests and insightful discussions”

nialna via Apple Podcasts · Great Britain · 03/19/22

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