Review of The Adam Ragusea Podcast - A Breath of Fresh Air

A Breath of Fresh Air

☆

“Ragusea has a certain way of communicating that is wholly honest and vulnerable, yet clearly academically informed. The most enjoyable episodes, in my opinion, are the ones centered on subjects other than food(even though that may be the initial draw of the pod). Nothing is more pleasant than listening to a person deep-dive into the details of a subject they find interesting, and I personally would love if he ventured further into the depths of his—generally well rounded—research. I may be alone in this feeling, but I can’t get enough of the rambling solo episodes, and look forward to hearing more.”

SchmoonieD via Apple Podcasts · United States of America · 10/03/23

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Another excuse to listen to Adam talk

☆

“Adam’s YouTube channel on mondays are one of my favorite things to do on the website because he will sit down and talk to you at length about a very specific subject and you will enjoy every second of it. Turning on his video as I eat dinner after my first day at work is a new tradition for...”Read full review »

JingHyang via Apple Podcasts · United States of America · 03/21/22

Why do I like this guy so much?

☆

“A bit of background. I don’t like to cook. I’m not good at it, and I avoid doing it whenever possible. And I’m not going to change; Adam’s videos and podcast will not make me cook more. So why do I like this guy so much? He’s funny, he’s interesting, and he’s informative. And not just “how to...”Read full review »

Sford via Apple Podcasts · United States of America · 04/06/22

Haven’t seen the Chrissy Teigan pan in a while, where is it?

☆

“Where are you hiding it Adam?”

Giulio------------ via Apple Podcasts · Italy · 04/07/22

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