Wondering how to join the holiday table and savour the food on the menu without messing up your health or skin? Well, we've got you covered in this one! We'll dive into tips and tricks for navigating the holiday season while staying true to your health and skin goals. We discuss the importance of eating a nourishing meal before attending parties to prevent overeating and unstable blood sugar levels. We also explore the benefits of plant-based enzymes for digestion and offer suggestions for simple and delicious recipes, even for those new to the kitchen. But that's not all! We also address the misconceptions about eating healthy and share an 80/20 concept of allowing flexibility while following a healthy lifestyle. We also share personal experiences and strategies for handling comments and labels regarding your dietary restrictions. Plus, we provide valuable insights on how to tailor your approach to eating based on your individual body's needs! In this episode, we chat: Tips and Tricks for Handling Holidays and Eating for the HolidaysNavigating the Holiday TableStrategies for Enjoyable Cooking and Meal PreparationChanging Perspectives on Healthy Eating80/20 Concept for Holiday MealsReady to embrace a healthier holiday season? Join us as we show you how to find balance during the holidays and enjoy every bite without feeling deprived. ADDITIONAL LINKS: Holiday Eats Cookbook (100% of the proceeds in November & December are donated to Food4Kids)Blog: The Blood Sugar-Acne Connection Let's Connect Apply to work with us in The Clear Skin Solution, here.Download The Gut Loving Cheat Sheet, here.Follow Katie on Instagram, here.