Question, for the next MOIF
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“Dave,
Does it really matter how you cut an onion? I went to culinary school, worked in fine dining as well as fast casual with 20+ years under my chef coat. In my travels I have found easier ways of prepping onions rather than the old fashion French dice method. Just curious because I still have a small amount of guilt in the back of my mind if I don’t cut an onion the way I was taught by my stocks and sauces chef in school.
Culinarily yours,
Sean Fernandez”
KillianSixpack via Apple Podcasts ·
United States of America ·
08/31/23
More reviews of The Dave Chang Show
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“Could improve - just add a cold beer !”
Torougemont via Apple Podcasts ·
Brazil ·
05/14/18
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“You shanked House. I know it was you Chang.”
Mackenzie2020 via Apple Podcasts ·
Canada ·
04/25/18
“David, unfortunately I’m still sad about the Lucky Peach, but thanks to you again, I have another outlet for my culinary fizz. Anyone looking for cool content out there, this is a legitimate spot that made for you! Nice content relate to diverse culture and food in general( beverage content plz!!!)”
legendbzc via Apple Podcasts ·
Canada ·
06/03/18
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