Jay Rayner hosts the culinary panel show packed full of tasty titbits. For the first episode in a brand new series, Jay is joined by Andi Oliver, Sophie Wright, Tim Anderson and Professor Barry Smith to answer questions from a virtual audience.
The panellists demystify the sorcery of a Baked Alaska as we learn how to keep its ice cream centre cold. We also find out exactly what constitutes a good hot dog (according to Tim Anderson) and, of course, it wouldn't be TKC without a culinary debate... can you really cook an avocado?
Producer: Jemima Rathbone
Assistant Producer: Bethany Hocken
A Somethin' Else production for BBC Radio 4
Jay Rayner hosts the culinary panel show packed full of tasty titbits. Tim Hayward, Anna Jones, Nisha Katona and Dr Annie Gray share some of their favourite recipes and help answer the questions.
This week, the team are bursting with ideas on how to avoid that soggy bottom on a Beef Wellington,...
Jay Rayner hosts the culinary panel show packed full of tasty titbits. Joining him this week are Tim Anderson, Sue Lawrence, Shelina Permalloo and Professor Barry Smith to help answer questions from hungry listeners.
This week in a scientific special, the panel are quizzed on their favourite...
Jay Rayner hosts the culinary panel show packed full of tasty titbits. He's joined by Jordan Bourke, Shelina Permalloo, Tim Hayward and Dr Zoe Laughlin, to answer listeners' kitchen quandaries.
Heart rates are high as the panellists discuss their most challenging culinary marathons. And,...