Episodes
Published 04/12/21
Sam Vick is a free spirited server with so much to dish about, she is writing her own memoir. Today, she spills the tea on some juicy inner-restaurant entanglements, how her tattoos have helped spark surprising conversations, and how her renewed perspective is helping her find real purpose in life.
Published 04/12/21
Josh Kopel is a Michelin-rated restaurateur. Today he spills the tea on how blue laws in the south helped him bank at his first bar gig, why losing his restaurant was one of the best things that could have happened to him, and what he thinks is next in store for the future of hospitality.
Published 03/29/21
Brett Talbot is a film writer and front of house jack of all trades! Today he spills the tea on a memorable Sunday brunch, how Vegas changed his life, and the most important lessons he’s learned from the pandemic.
Published 03/15/21
Monique Citro is a Vermont mover and shaker! Today she spills the tea on how a bar tap led to a scandalous surprise, how to make piles of cash at a casino and why building your own path in life will eventually pay off.
Published 01/10/21
Kristina Hemphill is a bartender and Los Angeles-native – which are often referred to as “unicorns" in our transient city. Today, she spills the tea about a disruptive opera-singing customer, why her previous restaurant had a “crying closet,” and how parallel her crusade to becoming a phycologist has been to her bartending experiences.
Published 05/31/20
Cooper Lawrence is an Actor, Writer, and Bartender. You might already know him as Benny in the last season of HBO’s Ballers. Today he spills the tea on loosing a contact lens on the job without loosing his shirt, the dangers of ordering an extra spicy drink, and why strengthening industry relationships through his serving job could lead to his next big break.
Published 05/31/20
Kaitlyn Defelice is a core fitness instructor by day and Venice, California server by night. Today, she spills the tea on how she once used her sex appeal to get even with a co-worker, what happens when you get way too stoned around your boss, and why crusading towards daily happiness is so important to her.
Published 05/31/20
Lena Yankina is a former server turned restaurant accountant! Today she spills the tea on heavy make-out sessions in the walk-in fridge, how to befriend intimidated new hires, and why finding inner purpose is more important to her now than ever before.
Published 05/31/20
Waiter Crusaders is the restaurant world behind-the-scenes like you’ve never heard it before. Just when he thinks it’s all been said, Glen Nadeau interviews every type of waiter and “waiter" crusading towards a bigger dream of their own and highlights the crazy stories they have to tell. From full-time servers, chefs, and sommeliers, to part-time stewards with full time dreams – Waiter Crusaders serves it up and spills the tea all over the enchanted world of hospitality!
Published 05/25/20