Current favorite
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“This is my current favorite podcast. I have a background in agroecology which might explain why I enjoy Climate Cuisine so much. I love learning about each crop: this show combines botany, history, anthropology and cooking into one fantastically informative show. Clarissa Wei is a great podcast host.”
speediereedie via Apple Podcasts ·
United States of America ·
02/07/22
More reviews of Climate Cuisine
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“Incredibly succinctly Clarissa covers ingredients in such depth, exploring complicated topics. Super interesting interviewees and global links.”
A_SM via Apple Podcasts ·
Great Britain ·
02/09/22
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“The show is both informative and fun to listen to.”
User346278349 via Apple Podcasts ·
Taiwan ·
02/10/22
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“Such a delightful, fun listen on how foods like taro and the root that makes boba and tapioca can save the world (essentially). The host takes her deep knowledge of foods that we might take for granted and show how they can take a path for sustainability. The episodes are especially a treat for...”Read full review »
Ron from CA via Apple Podcasts ·
United States of America ·
02/11/22
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