Vergel San Miguel of Temperance Wine Bar
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Description
On a special episode of Cooking Issues, Dave talks and tastes wine with Vergel San Miguel, sommelier of Jean's new restaurant Temperance Wine Bar. The team also samples special Canadian snacks sent from Quinn (happy birthday, Quinn!).
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More Episodes
On this week's show, Mads Refslund (co-founder of Noma and chef/owner of ILIS in NYC) joins the show to talk about the new restaurant and answer some listener questions.
Hosted on Acast. See acast.com/privacy for more information.
Published 05/03/24
Published 05/03/24
David Kong of Glasvin and Somm.ai
Hosted on Acast. See acast.com/privacy for more information.
Published 04/27/24
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