“This show is PHENOMENAL. It is completely different from what you heard on Munchies, Eaters, or Bon Appetite. This shownParmigiano-Reggiano whilst all the rest of food podcasts are American cheese. No offense to American cheese. The show features really great stories from great figures, chefs,...”Read full review »
Jimmy Huey Newton via Apple Podcasts ·
United States of America ·
02/14/17
“Engaging topics and great interviews. If you haven't read her book about eating in, do, as it is funny and inspired me to eat in more myself.”Read full review »
UndeadSev via Apple Podcasts ·
United States of America ·
09/01/12