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“Listened to episode on sugar. Hosts not aware that they naively stepped into a huge controversy. Wound up mouthing canards of pop resources rather than providing a balanced perspective. Latched onto conspiracy theories about "big sugar" when it is clearly a sugar, salt and fat conspiracy. In the end they wound up tacitly favoring fat consumption while it is now understood that fat has the major role in typeII diabetes - sugars role is to pile on and exacerbate the damage caused by fat. All of this was lost in the oversimplified conversation.”Read full review »
pslebow via Apple Podcasts ·
United States of America ·
03/16/17
More reviews of Savor
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“I'm a big fan of the content, topics, and history. But the constant nervous giggles is extremely distracting.”Read full review »
dangelina brolie via Apple Podcasts ·
United States of America ·
04/12/17
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“I listen to many "How Stuff Works' podcasts. I love food history and culture, so this seems custom made for me. I've listened to four weeks worth of podcasts and I'm probably going to just unsubscribe. I can't stand the random banter on this podcast. The hosts of...”Read full review »
abqkmc via Apple Podcasts ·
United States of America ·
05/01/17
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“Too much chuckling! Stick to the script!”
Theresa Calish via Apple Podcasts ·
United States of America ·
03/22/17
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