Episodes
This short episode introduces you to the recent research I have done that connects our eating to our breathing. What we eat affects the way we breathe and the way we breathe affects our choice of food we eat.
Published 11/28/19
Published 11/28/19
A general reaction when people are presented with the challenge of switching to a whole plant diet is a sense of confusion as to what to buy, cook and eat, now that many of their usual foods are to be eliminated. This radical change to their entire cooking and eating habits of a lifetime is indeed a challenge. This is probably true, but what we eat has been something of a habit over many years, what we have been accustomed to enjoying with family and friends, but not really a habit impossible...
Published 08/29/19
Whatever your 4LeafSurvey score is, don’t despair if it was low, because everyone can improve on their diet following the advice given in this episode. The aim is to raise your 4LeafSurvey score by simple diet changes. You may have already noticed that the first four food groups all score positive, and the remaining food groups score negatively. So to increase your overall score it is obviously quite simple, you increase the consumption of the first four food groups that include: vegetables,...
Published 08/29/19
The first stage in your journey towards better nutrition is to establish just where you are on this road already. Usually anyone wanting nutritional advice would attend a consultation with a nutritionist or diet specialist and spend perhaps over an hour completing a vast amount of form filling gathering data on your eating habits, nutritional requirements and so forth, however with the whole plant diet it is possible to gain sufficient information from a very simple questionnaire based on...
Published 08/29/19
So by now, you have decided to try to make a change in your eating habits, the question now arises whether to do this in small steps or you can do it in one giant leap. Which course you take will depend a lot on your circumstances but there are a few factors to take into account. What we eat tends to be a long-standing habit and almost, there can be an element of addiction to some foods or particular dishes, so this can present a problem in itself. Will you be just making the changes for...
Published 08/29/19
Let's begin with the basics. We need fuel for our bodies and this includes three major nutrients; carbohydrates, fat, and protein. Yes, we need all three to live and eating them in the right proportion. In addition, we need micronutrients such as vitamins, minerals, fiber, and phytonutrients. A whole plant-based diet contains all the above nutrients in the right proportions so long as it is sufficiently varied and balanced. A whole-plant diet offers roughly 80% carbohydrate 10% fat and 10%...
Published 08/29/19
We all know what we enjoy eating and most of us have been eating a similar diet for most of our lives unless you have tried various slimming diets or keep fit diets or other publicized diets which have promised improved health greater fitness or whatever. The choice of food we eat is one of the most profound activities we humans engage in. For 100,000 years man has eaten a diet which really derives straight from nature be it berries, leaves, roots from the land, the occasional insect or grub,...
Published 08/29/19