If QI were run by foodies
I honestly can't get enough of this podcast. It's engaging, entertaining, hilarious & hey - you even get to learn some pretty awesome stuff! It's basically what would happen if QI were run by foodies (and, y'know... covered just the one topic per episode) - funny, informative & with hosts you just want to be besties with.Read full review »
miss_smiley via Apple Podcasts · Australia · 04/11/17
More reviews of Savor
I like the idea of the podcast and the information, and will keep listening, but the nervous laughter/banter is distracting. I feel myself loosing the train of thought because of it. Delivering facts/news on sugar, even if disappointing, felt a little fake because of all the laughter. Keep...Read full review »
Dani-jella via Apple Podcasts · United States of America · 03/30/17
I like the subjects and content thus far however, the constant nervous/fake laughter is extremely distracting. Whether they are giggling about slavery on sugar plantations or frozen fish sticks, it takes away from the educational focus that SYSK podcasts have.
Bizeebec via Apple Podcasts · United States of America · 03/30/17
I'm sad to see that this is from the HowStuffWorks family of podcasts. While friendly banter and tangents are a hallmark of the other Stuff podcasts, this one doesn't engage nearly as much and feels awkward and cumbersome to listen to. What could be covered in 5 minutes takes 20, and...Read full review »
Rictus Erectus via Apple Podcasts · United States of America · 03/20/17
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